Description
Uto Toma is a specially crafted blend for that perfect flavour profile of party jollof rice commonly enjoyed at celebrations and gatherings.
To use, simply soak the powder with hot water for a few minutes, stir-fry with oil, and then add your other seasonings and parboiled rice. The result is a flavourful, rich, and aromatic jollof rice that is perfect for any special occasion.
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